Scratch Made. Local Ingredients.INVENTIVE PUB-STYLE FOOD AT STONY RUN

We are dedicated to providing classic pub-style
food with inventive twists that will please both
traditional & adventurous palates!

VIEW OUR CURRENT KITCHEN MENU

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Our Current Dinner Menu:

STARTERS

CAPRESE SALAD APP
$8
Fresh Mozzerella, Tomato w/Balsamic Glaze & Basil
PRETZEL BITES*
$10
Epex Soft Pretzels with house-made beer cheese & wine infused mustard
CHEESE CURDS
$12
Basket of fried cheese curds with Boom Boom Sauce
CHEESESTEAK EGG ROLLS*
$10
Egg rolls stuffed with steak, cheese and onions, served with beer cheese
STONY RUN NACHOS*
$9
Corn chips topped with house-made beer cheese, shredded cheddar, jalapenos, house-made salsa, sour cream, and green onions
ONION RING BASKET
$10
Fried onion rings served with housemade southwest ranch
POUTINE
$13
Handcut fries topped with gravy, mushrooms and onions and cheese curds
MUSSEL APP
$12
Sauteed Mussels in a wine, garlic & butter pan sauce w/ Garlic Toast

SALADS

BREW HOUSE SALAD
$9
Mixed field greens, onion, tomato, cucumber, cheddar, croutons with a choice of dressing
CAESAR SALAD
$10
Romaine, shaved parmesan,croutons and caesar dressing

DRESSINGS

 Italian Vinaigrette 

Ranch

Bleu Cheese

Honey Mustard

Oil & Vinegar

ADDITIONS

Grilled Chicken**
$6
Center Cut Bacon
$2
House-Made Coleslaw
$1
Smoked Pulled Pork**
$4
Cheese
$1
White American, Cheddar Jack, Cheddar, Provolone, or Swiss
Gravy
$1
Sauteed Onions
$1
Sauteed Mushrooms
$1
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SPECIALS EVERY WEEK

HAPPY HOUR

4PM-6PM

TUESDAY-THURSDAY

HANDHELDS

(Handhelds & Main Fare come with a choice of side (excludes wings) (+$2 for onion rings)

STONY RUN BURGER
$14
7 oz prime burger topped with lettuce, tomato, onion and mayo on a brioche bun
GRILLED CHICKEN BACON**
$15
Rocky Ridge marinated chicken with center cut bacon, lettuce, tomato, onion and cheddar jack on a brioche bun with a choice of our in-house sauces
TURKEY BLT PANINI
$14
Turkey, center cut bacon, lettuce, tomato and mayo on hoagie roll
ITALIAN PANINI
$14
Pepperoni, genoa salami, capicola ham, provolone, lettuce, tomato, onion, banana peppers and italian aioli on hoagie roll
PULLED PORK SANDWICH**
$14
Pulled pork topped with brown ale barbecue sauce and house-made horseradish cream sauce on brioche bun

MAIN FARE

SHRIMP BASKET
$16
Fried shrimp with house-made cocktail sauce
HOUSE-BATTERED FINGERS**
$13
Fresh Rocky Ridge marinated chicken tenders with choice of sauce
PORK PLATTER**
$15
Pulled pork, topped with brown ale barbecue sauce and house-made horseradish cream sauce, served on garlic bread
BATTERED FISH & CHIPS
$15
Guinness Battered Cod served with handcut fries and a choice of tartar or cocktail sauce
WINGS
(5)$7, (10)$13, (15)$18
Jumbo wings tossed in your choice of sauce
8 OZ FLAT IRON
$18.95
Grilled 8oz angus beef flat iron steak. Served with two sides

KIDS

(w/Choice of Side)

Chicken Fingers
$9
Grilled Cheese
$7

SIDES

Caesar Salad
$5
w/meal +$3
Side Salad
$5
w/meal +$3
Handcut Fries
$4
Potato Chips
$3
Onion Rings
$5
w/meal +$2
House-Made Coleslaw
$4
Chefs choice vegetable
$5
Mashed Potatoes
$4
Mac N Cheese
$4

SAUCES

$.50 for Extra Sauce

Brown Ale BBQ**

Ranch

Bleu Cheese

Sweet Thai Chili

Honey Mustard

Buffalo

Beer Cheese** +$1

Garlic Parmesean

Jamaican Jerk

Boom Boom

 *Beer Cheese: Rocky Ridge combined with Cheddar Cheese 

 Consuming raw or under-cooked meats, fish, shellfish, or eggs may increase your risk of food-borne illness. Our facility is not a 100% gluten free environment, please ask your server for special requests 

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